Free Tool
Menu Pricing Optimizer
Calculate the perfect price for your dishes based on food cost, desired profit margin, and GST
Enter Your Details
Total ingredient cost to prepare one serving
Industry standard: 60-70% for restaurants
Suggested Menu Price
Enter your dish cost to see pricing recommendations
Automate Your Menu Pricing
ChefDesk automatically calculates this from your recipes. Simply add your ingredients and recipes, and we'll compute real-time food costs, suggested prices, and profit margins across your entire menu.
- ✓ Auto-update prices when ingredient costs change
- ✓ Track actual vs. theoretical food costs
- ✓ Menu engineering insights to maximize profits